British 28 day matured fillet steak, prepared by our expert butchers cut off the bone from the rump end of the fillet. a must have for a special treat!
Ox cheek, also referred to as beef cheek, is a cut of beef that comes from the cheek muscles of a cow. It has as much rich and delicious taste as ox tail so is a great option for stews and casseroles
£9.99 each